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Church or Organization
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Location
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Date &
Time
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Contact
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Description
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Photos
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Updated
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Goshen Moravian
Church
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Western
Cass County:
5 miles S of I-94 on Highway 18, thence 2 miles W
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Saturday 29 October 2005
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Sue Ann Dittmer, tel
701-347-4350, dittmerfarm@aol.com
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Scalloped potatoes and ham, vegetable, cole slaw, homemade desserts
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2005
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St.
Maurice Catholic
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Kindred ND
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Sunday 9 October 2005
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TBA
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Turkey
dinner.
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2005
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Walcott Lutheran
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Walcott
ND
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Sunday 16 October 2005
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TBA
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Lutefisk supper.
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2005
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Kindred Catholic
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Kindred ND
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Sunday 6 November
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TBA
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Ham dinner—2005 is the 5th annual. Ham, baked
potatoes, glazed carrots, slaw, homemade rolls, homemade pies.
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2005
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St. Anthony’s
Catholic
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Linton
ND
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Sunday 18 September 2005, serving time TBA
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Fr. Ken Phillips, contact info TBA
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Chicken, ham, & trimmings, homemade pies.
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2005
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Nora Lutheran
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Exit 86 from I-29 at Gardner ND, thence 5 miles E on
Cass 26, or 2 Miles W, 2 S, and 1/2 W of Perley
MN
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Sunday 18 September 2005, serving 11:00 to 2:00
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Don Reierson, tel 701-281-0384, donandadele@prodigy.net
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Lutefisk, lefse, meatballs
& gravy, mashed potatoes, cranberries, cold slaw, peas & carrots,
buns, coffee, milk, and ice cream. Says Don, "We are, we believe, the
oldest active Lutheran Church in North
Dakota."
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Supper 2004 / Flyer 2005
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2005
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St. Timothy's
Catholic
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Manvel
ND Community Center
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3rd Sunday in September, serving 11:00-4:00
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Parish office, 701-696-2219
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Turkey,
dressing, potatoes, gravy, cranberries, carrots, Polish sausage,
sauerkraut, salads, buns, kolaches, dessert.
Also: farmers market, bingo, crafts, raffle, bake sale, and cookbooks.
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2005
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St. Mary's
Catholic
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Hague
ND
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Sunday after Labor Day, serving 5:00-7:00
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Eileen Wald, Fall Supper Committee of the Altar Society,
701-336-7575
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Swiss steak and rice dressing, mashed potatoes, rolls,
glazed carrots, homemade pies. A big supper—Eileen says they customarily
serve more than 800. Followed by bingo.
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2005
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St. Mary's
Catholic
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Strasburg
ND
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1st Sunday in October, serving from 4:30
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Parish office, 701-336-2603 or 336-7172
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Chicken & rice dressing, country-style sausage,
potatoes & gravy, vegetables, pies.
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2005
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Waldheim Lutheran
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Kathryn ND - on the river road between Kathryn and Hwy
32
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3rd Sunday in September, serving 11:00-2:00
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Dorinda Zacharias, President
WELCA, 701-924-8645
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Turkey
and trimmings, with lefse made at home by ladies of
the congregation. Serving at least since the 1940s.
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Supper 2002
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2005
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St. Mary's
Catholic
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Dazey ND - in grove of trees
along Hwy 26, between Dazey and Lake Ashtabula
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1st Sunday in October, 4:00 to 7:00
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Peggy Wieland, 701-733-2253, margaret.wieland@vcsu.edu
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Turkey
and trimmings, with kraut cut and aged in the church basement. Pumpkin or
apple desert.
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Supper 2001 / Kraut Cutting 2002
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2005
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St. Mary's
Catholic
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Munich
ND
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4th Sunday in September, serving 4:30 to 7:00 or so
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Kim Laturnus, President of
Altar Society—contact info TBA
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Turkey,
ham, & trimmings, crisps for dessert. More than 30 years in service.
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2005
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St. Mark's
Catholic
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Conway
ND
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3rd Sunday in October, serving from 4:00
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Carolyn Bartuska, President of
Altar Society, 13850 County
Road 19, Forest
River ND 58233, 701-229-3668
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Turkey
& trimmings, kolaches (prune, poppyseed, apricot, apple). Serving since the 1930s.
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2004 was the
final supper for St. Mark’s; parish closed.
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Canaan
Moravian Brethren
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County Road 9, western Cass County
- from I-94 take Casselton or Kindred exit, go 7 miles S, turn E or W to CR
9, thence S 1 mile
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4th Saturday in October, serving from 3:00
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Darlene Miller, President of Women's Fellowship,
701-347-4179
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Turkey
( 44 24-#ers in 2002) and trimmings. Serving 800+—there
are a lot of Moravians in western Cass!
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Supper 2003
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2005
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St. Hildegard's
Catholic
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10 miles E of Bismarck on Hwy 10
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1st Sunday after Labor Day, serving 11:00 to 3:00
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Sharon Renfrew, President of the Altar Society, 17200
Hwy 10, Menoken ND 58558-9604, tel day 701-258-3618 evening 701-258-6116
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Roast beef, smoked sausage (made at the church by
parishioners), mashed potatoes, pies, buns, coleslaw. White elephant sale,
bingo, kids’ games.
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2005
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Sunne Lutheran Church
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6 miles E of Wilton on Hwy 36
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Last Sunday in September, serving 12:00 to 2:00
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Barnie & Rose Strand,
Chairs, Harvest Festival, tel 701-286-7511
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Ham, meatballs, mashed potatoes, corn, pies, cheesecake.
Harvest Festival—combines and trucks parked at the church.
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2005
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St. Mary's
Catholic
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Medina School, Medina
ND
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Sunday 18 September 2005, serving 11:00-2:00
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Elly Rau, address 4142 57th Ave. SE, Medina ND 58467, tel
701-486-3414
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Turkey
& ham & trimmings. Country Store with crafts and baked goods.
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2005
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Richland (ND) Lutheran
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1/2 mile E 4 N of I29 Exit 37, or 1 1/4 mile S of I29
Exit 42
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Last Friday in October, serving noon to 8:00 or so
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Dave Gauslow, Treasurer of
Men's Club, tel 701-553-8874
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Lutefisk supper, serving for the 72nd year (minus two
years during WW II). Call-ahead number, if you want to seat a group at a
particular hour: 701-998-2810.
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2005
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Trinity Lutheran
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Rural Litchville ND—5
miles S from Hwy 46 on LaMoure County 60
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3rd Sunday in October, serving 5:00 to 7:30
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Wanda Bassen, Food Chair,
701-762-4886
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German supper—sausage & kraut, hot potato salad, Kuchen, fry bread, plus roast beef and so on for the
non-Germans. Raffle of handmade items.
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Supper 2003
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2005
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St. John's United Methodist
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Wimbleton ND
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26 September 2004, serving 4:00 to 7:00
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Lori Wanzek, 701-435-2629
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Supper and bazaar: turkey & trimmings; sale of
produce, candy, crafts, and baked goods.
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2004
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Richardton
Knights of Columbus
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Richardton
ND School
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Saturday 15 October, serving 4:30 to 7:00 or so
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Dale Hauck, 701-974-3727
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Pheasant bubbagosh
(approximate spelling), that is, pheasant stew with paprika
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2005
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Richardton
Knights of Columbus
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Richardton
ND School
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3rd Saturday in November, serving 4:30 to 7:30 or so
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Dale Hauck, 701-974-3727
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Schislik (lamb kabobs) and Chubaracka (lamb Fleischkueckle).
2005 is the 25th annual supper.
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2005
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St. Peter's
Episcopal
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Walhalla
ND
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29 October 2005, serving 11:00 to 1:30
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Lawrence
Belanus, tel
701-549-2787
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Soup dinner—vegetable beef, ham & bean, chicken
& rice, potato, corn chowder, chile, with
French bread, + rhubarb dessert. Bake sale.
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2005
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St.
Olaf Lutheran
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Devil's Lake
ND
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Sunday 17 October 2004, serving 3:00 to 6:00
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Erin Wood, sewood@stellarnet.com
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Lutefisk & meatballs, boiled potatoes, peas, lefse & rolls, and Dixie
cups[?]. A 50-year tradition, sponsored by the
Men's Club of St. Olaf.
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2005
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English Lutheran
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Tuttle
ND
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Saturday 8 October, serving 5:00 to 8:00
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Doris Landenberger,
701-867-2843
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Spaghetti, garlic toast, and dessert. Thrivent,
Kidder-Logan Chapter, #31345.
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2005
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Bethany Lutheran
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Red Lake Falls
MN
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Date in 2005 TBA, serving 5:00 to 7:00
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Janet Muldoon, Publicity Chairperson, tel 218-253-4134, 701-867-2843
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Lutefisk casserole and Scandinavian buffet,
"recipes tested and tried." A 50-year tradition.
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2005
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Almont Commercial
Club
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American Legion Hall, Almont ND
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1st Saturday in November, serving from 3:00-
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Sig or Margie Peterson,
701-843-7032
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Lutefisk & Lefse Supper,
plus meatballs, salad, bars. Serving up to 1000 diners, often including
dignitaries (such as Gov. Link playing fiddle). Going for more than 50
years.
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2005
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List your fall supper here! Here is the data needed for
listing.
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Name of church
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Location (name of town, address or directions for
finding the place, location if other than church)
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Date & time (if a regular time each year, such as
"1st Saturday of November," say so)
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Contact person (tell what office held, if any, and
give telephone number, e-mail if you have it)
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Foods served
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Any historic notes about the church and the supper
you care to include
Send the information by mail to Tom Isern,
3803 Willow Road, West Fargo ND 58078. Or e-mail to
If you enclose or attach a flyer
for your fall supper, that is welcome!
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